Looking for a Konkuk University pizza pasta restaurant? Drawing Recipe in Jayang-dong serves hearty New York-style pizza, flavorful pasta, and refreshing watermelon ade in a cozy, solo-friendly space with helpful service and parking tips.
Konkuk University Pizza & Pasta Restaurant: Drawing Recipe in Jayang-dong (Seoul)
Everyone has that one neighborhood spot: the place you trust for pizza, pasta, and a relaxed meal—whether it’s a casual lunch with friends, a cozy date, or even a confident solo dining day. For me, when someone asks, “What’s your top pizza and pasta pick near Konkuk University?” I answer instantly: Drawing Recipe (드로잉레시피) in Jayang-dong, Seoul.
I haven’t tried every single Italian-style place in the area, but I’ve visited enough to know what truly matters. And this place consistently delivers:
- Every dish tastes thoughtfully made (no “average” menu items here).
- The staff are genuinely kind and attentive.
- The space is small but feels right for any occasion—date night, brunch, dinner with wine, or solo.
- Parking can be tight, but free parking is sometimes possible (and they explain it clearly).
If you love pizza and pasta done generously, and you want a place that feels welcoming even when you’re dining alone, Drawing Recipe is absolutely worth adding to your Seoul food list.
Overview of Konkuk University pizza pasta restaurant, Drawing Recipe
Location & How to Get There
Drawing Recipe (드로잉레시피)
Address: 45, Ttukseom-ro 33-gil, Gwangjin-gu, Seoul (자양동)
Opening Hours
- Daily: 12:00 PM – 10:00 PM
- Last Order: 2:30 PM / 9:30 PM
- Break Time: 3:00 PM – 5:30 PM
Subway & Bus
- From Konkuk Univ. Station (건대입구역) Exit 5: about 7 minutes on foot.
- Or take a bus toward Ttukseom Resort direction and get off near Ttukdo Substation (뚝도변전소) for less walking.
It’s located behind a large building called Eton Tower.
Parking Tips
Parking is sometimes possible in the small alley next to the shop (you may need to leave your number because it can become double- or triple-parked). If it’s full, you can use:
- Paid parking at Eton Tower, or
- A nearby public parking lot.
I managed to park both times (left my phone number and it worked out), but I still recommend arriving a bit earlier—especially on weekends.
More info : Official Instagram
Reservations & Waiting of Konkuk University pizza pasta restaurant, Drawing Recipe: Do This if You Hate Lines
Yes, this is one of those places where you can easily wait 30 minutes if you walk in during peak time.
The best move? Reserve ahead.
Konkuk University pizza pasta restaurant uses Catch Table for remote waiting and reservations, and they also accept reservations through phone/message or even social channels. Reservations are typically available for up to 6 people.
My first visit: no reservation → 30-minute wait.
Second visit: reserved in advance → walked in smoothly.
If you want the most private spot in the
Konkuk University pizza pasta restaurant, reserve early because there’s basically one “best” window section that feels like your own table.
Inside Konkuk University pizza pasta restaurant, Drawing Recipe: Small, Cozy, and Surprisingly Flexible
Even when I booked right at opening time, the restaurant was already buzzing. The crowd was wonderfully mixed:
- Couples
- Groups of friends
- Small gatherings
- And multiple solo diners (which immediately makes you feel more comfortable)
One reason the atmosphere feels reliable is the open kitchen. You can see multiple chefs working fast, handling both dine-in orders and constant delivery tickets. It’s busy, but it feels organized—like a place that knows exactly what it’s doing.
And the service is a major highlight. Staff explain the menu warmly, check in at the right moments, and help quickly if you need anything—without hovering.
Menu Overview at Konkuk University pizza pasta restaurant, Drawing Recipe: Comfort Food + Creative Twists
Konkuk University pizza pasta restaurant, Drawing Recipe describes itself as a place that “draws recipes freely,” and that mindset shows in the menu. It’s not a massive menu—just a few pages—but it’s curated in a satisfying way:
- Starters
- Pasta
- Pizza
- Special dishes that pair well with drinks
- Beer and wine (by glass or bottle)
If you’re bringing your own bottle, note that wine corkage is available (wine only), with a reasonable fee per bottle.
Even if you usually stick to safe choices, this is a great place to try something new because the base quality is consistently strong.
What I Ordered (Solo Dining) at Konkuk University pizza pasta restaurant, Drawing Recipe: Watermelon Ade + Ghetto New York Pizza + Signature Pasta
Yes, I went solo—yet I still ordered like I had a second stomach. No regrets.
1) Watermelon Ade – Shockingly Good
I didn’t expect a drink to become a main memory, but this one did.
It arrives with sparkling bubbles at the bottom and a fluffy layer of real watermelon ice on top. The staff recommend mixing the watermelon slush into the drink, and once you do, it becomes unbelievably refreshing.
If you love watermelon juice, this is a must-order.
Honestly, if takeout were easy, I’d buy it regularly.
2) Pickles & Jalapeños – Don’t Skip These
They serve multiple sides, but the real star is the lemon-dill pickle.
If you’ve ever had classic American-style pickles from a proper NYC pizza shop, you’ll recognize that vibe instantly. It’s crisp, tangy, and somehow makes each bite of pizza taste even better. I liked it so much that I paid extra to add more when I packed leftovers.
3) “Ghetto New York Pizza” – Cheeseburger Flavor, Seoul Version
This pizza is heavy—in the best way.
The toppings are so generous that lifting a slice feels like a workout. The cheese stretches dramatically, and the flavor is straight-up cheeseburger meets New York pizza.
My best bite:
Pizza + lemon-dill pickle inside the slice (yes, like a wrap).
It’s messy. Your hands will be covered. And it’s absolutely worth it.
This is genuinely one of the most memorable pizzas I’ve had in Korea—especially if you like bold, American-style comfort food.
4) The Pasta – Tomato Base with Arugula + Basil Pesto Twist
This is the pasta I always end up ordering here.
It’s a lightly spicy tomato base, topped generously with arugula, and finished with a touch of basil pesto. The shrimp are plump and springy, and the whole plate feels both hearty and fresh.
It’s one of those dishes where you keep twirling the noodles and thinking, “Okay…one more bite,” until you realize the plate is almost gone.
Bonus: A Little Seasonal Sample
They also offered a small taste of a new coleslaw-style side (seasonal tasting). It was colorful, crisp, and surprisingly refreshing—exactly the kind of thoughtful detail that makes this place feel like it’s always evolving.
Takeout Experience at Konkuk University pizza pasta restaurant, Drawing Recipe
Because I over-ordered (as usual), I finished the pasta and packed the pizza.
They boxed it neatly, and I made sure to pack the pickles too. Whether it became my late-night snack or “family sharing food” at home… honestly, it was more likely my late-night snack.
Final Thoughts about : Why I Recommend Konkuk University pizza pasta restaurant, Drawing Recipe
If you’re searching for a Konkuk University pizza pasta restaurant, Drawing Recipe is a strong recommendation—especially if you care about flavor, portion size, and a welcoming atmosphere.
It’s the kind of place where:
- a solo diner doesn’t feel awkward,
- a date feels cozy,
- and a friend meetup turns into a long, happy meal.
Whenever someone asks me for a Jayang-dong pizza and pasta spot, this is the first place I mention—without hesitation.
Related post about Konkuk University restaurant you might enjoy : Konkuk University Restaurant Jangmi Sulsang – Retro Vibes, Great Food, and Must-Visit Seoul Izakaya
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