[Seoul / Daehangno Restaurant] Buchu Gopchang in Daehangno, Famous for Korean Beef Tripe: Buchu Gopchang in Daehangno

Highly Recommended Gathering Spot! Famous for Korean Beef Tripe: Buchu Gopchang in Daehangno

Information Summary about Buchu Gopchang in Daehangno

  • Location: 1st Floor, 9 Daemyeong 1-gil, Jongno-gu, Seoul
  • Distance: 100m from Exit 4 of Hyehwa Station
  • Business Hours: Daily from 15:00 to 01:00
  • Specialty: Korean beef tripe

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Visit Review about Buchu Gopchang in Daehangno

If you’re looking for the perfect gathering spot in Daehangno, look no further than Buchu Gopchang. Renowned for its delectable Korean beef tripe, this restaurant stands out as a local favorite, offering a memorable dining experience in the heart of Seoul.

Buchu Gopchang

Conveniently located just 100 meters from Exit 4 of Hyehwa Station, Buchu Gopchang is easy to find and even easier to fall in love with. I have many fond memories of frequenting this restaurant, especially when I needed a reliable place close to the station. The ease of catching the last train home made it a go-to spot for many evening gatherings.

Buchu Gopchang

Upon entering the restaurant, the first thing that struck me was the impeccably clean and modern interior. Unlike many traditional tripe restaurants where the floors can be somewhat slippery, Buchu Gopchang boasts a pristine environment. The drum-can seats with comfortable backrests added a touch of sophistication and comfort, making the dining experience all the more enjoyable.

Buchu Gopchang

Ordering at Buchu Gopchang is streamlined and efficient, thanks to their kiosk menu system. This allows you to browse the menu at your leisure and place your order with ease. Once the order is in, you’re free to enjoy the ambiance and look forward to the culinary delights that await.

Buchu Gopchang

Buchu Gopchang

Our meal began with a complimentary appetizer of fresh yukhoe (Korean-style beef tartare). This was accompanied by an impressive array of side dishes, each more delightful than the last. The doenjang jjigae (soybean paste stew), made with beef broth, radish, and vegetables, was particularly noteworthy. Despite its simplicity, the stew was bursting with flavor, slightly spicy, and served as a perfect introduction to the main course.

Buchu Gopchang

Buchu Gopchang

The highlight of our visit was, of course, the Korean beef tripe. Served with an abundance of fresh buchu (chives), the tripe was beautifully presented and cooked to perfection. The restaurant’s skilled chefs displayed their expertise with each cut, transforming the tripe into bite-sized pieces that were both tender and flavorful. The combination of the chewy tripe and the fresh, vibrant chives created a harmonious blend of textures and tastes.

Buchu Gopchang

As the tripe sizzled on the grill, the aroma wafting through the air was simply irresistible. Each piece was perfectly seasoned, ensuring a delightful bite every time. It’s clear that Buchu Gopchang has honed their craft over the years, establishing themselves as masters of their trade.

Buchu Gopchang

To complement our main dish, we ordered fried rice, which was prepared tableside. Watching the chef expertly mix the ingredients on the hot grill added an element of entertainment to our meal. The resulting fried rice was rich in flavor and served as a perfect conclusion to our feast. The combination of savory tripe, fresh chives, and flavorful fried rice left us completely satisfied.

One of the unique features of Buchu Gopchang is their extensive selection of side dishes. Each meal is accompanied by kimchi, ssamjang (spicy dipping sauce), oil sauce, pickled onions, and a small portion of yuk sashimi (Korean raw beef). The yuk sashimi, though served as a complimentary side, was of exceptional quality, further enhancing our dining experience. When you order a set, you also get to enjoy tteokgalbi (grilled short rib patties), which is a popular choice among patrons.

The attentive service at Buchu Gopchang deserves special mention. The staff were friendly, knowledgeable, and eager to ensure that we had a memorable dining experience. Their recommendations were spot on, and they were always on hand to assist with grilling and serving, allowing us to focus on enjoying our meal.

Buchu Gopchang is not just a restaurant; it’s a place where memories are made. Whether you’re planning a casual night out with friends, a special gathering, or simply craving some authentic Korean beef tripe, this restaurant offers a perfect blend of delicious food, great service, and a comfortable atmosphere.

In addition to its culinary delights, Buchu Gopchang offers a wide range of alcoholic beverages, including a variety of wines, beers, and traditional Korean drinks. This extensive selection ensures that you can find the perfect drink to complement your meal and enhance your dining experience.

Overall, Buchu Gopchang is a must-visit spot in Daehangno. The combination of expertly prepared food, attentive service, and a welcoming atmosphere makes it an ideal choice for anyone looking to enjoy Korean cuisine at its finest. So next time you find yourself in Daehangno, make sure to stop by Buchu Gopchang. You won’t be disappointed.